"This lasagna recipe is a family favorite. It's quick, easy, and tasty and you don't have to cook the lasagna noodles beforehand!..."
INGREDIENTS
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1 onion, minced
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3 cloves garlic, minced
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1 Tbs. Italian seasoning
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1 lb. ground turkey or extra-lean ground beef
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8 oz. part-skim milk ricotta cheese
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2 C. spaghetti sauce (jarred or make your own)
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8 oz. lasagna noodles
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4 oz. part-skim mozzarella cheese, shredded
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4 oz. low-sodium cheddar cheese, shredded
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1/2 C. freshly grated Parmesan cheese (#1 blade)
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2 Tbs. fresh basil, chopped
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Equipment:
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10” gourmet fry pan
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large sauté skillet with cover
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food cutter for julienne and grating blades
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measuring cups and spoon