Baked Honey Sriracha Lime Salmon

Name: Baked Honey Sriracha Lime Salmon
Prep time: 10 min
Cook time: 20 min
Yield: 4
Ingredients: 1 large salmon or 4-6 individual (4-6 ounce) fillets; salt and pepper, to taste (for me this was about 1 teaspoon salt, 1/4 teaspoon pepper); 2 tablespoons butter; 1/3 cup honey; 1/3 cup sriracha sauce; 2 limes (one juiced, one for slicing); 2 tablespoons soy sauce (I used low sodium); 1 teaspoon minced garlic; 1 tablespoon freshly chopped cilantro

Baked Honey Sriracha Lime Salmon was pinched from <a href="http://www.lecremedelacrumb.com/baked-honey-sriracha-lime-salmon/" target="_blank">www.lecremedelacrumb.com.</a>

"Sweet and spicy, baked honey sriracha lime salmon in foil is tender and flaky and has the most incredible flavors. A healthy and easy 30 minute meal for salmon lovers. | lecremedelacrumb.com..."

INGREDIENTS

•

1 large salmon or 4-6 individual (4-6 ounce) fillets

•

salt and pepper, to taste (for me this was about 1 teaspoon salt, 1/4 teaspoon pepper)

•

2 tablespoons butter

•

1/3 cup honey

•

1/3 cup sriracha sauce

•

2 limes (one juiced, one for slicing)

•

2 tablespoons soy sauce (I used low sodium)

•

1 teaspoon minced garlic

•

1 tablespoon freshly chopped cilantro

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