INGREDIENTS
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2 large potatoes
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4 garlic cloves
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1 tablespoon white wine vinegar
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1/2 cup tomato sauce (or use paste and dilute with water)
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pinch of salt
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dried parsley or thyme (optional - I didn't use any at this time)
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a mandoline (optional but recommended for best results)
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Homemade Garlic Potato Chips