Baked Greek Cod Recipe (Gluten Free)

Name: Baked Greek Cod Recipe (Gluten Free)
Ingredients: 1 Lemon (cut into wedges ); 1 lb Cod Fillet; 1 tbsp Garlic (minced ); 1/4 C Olive Oil; 1 tbsp Mediterranean Spice Blend; 2 tbsp Butter or Greek Compound Butter; 2 tbsp Gluten Free Panko Bread Crumbs; 1/2 Tomato (small dice)

"This delicious baked Greek cod recipe combines the delicate flakey taste of cod with a mouthwatering Mediterranean compound butter, complemented by roasted tomatoes lemon. If you’re looking for a healthy Greek recipe to go with..."

INGREDIENTS

•

1 Lemon (cut into wedges )

•

1 lb Cod Fillet

•

1 tbsp Garlic (minced )

•

1/4 C Olive Oil

•

1 tbsp Mediterranean Spice Blend

•

2 tbsp Butter or Greek Compound Butter

•

2 tbsp Gluten Free Panko Bread Crumbs

•

1/2 Tomato (small dice)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes