Baked gnocchi with bacon, tomato and mozzarella

Name: Baked gnocchi with bacon, tomato and mozzarella
Prep time: 10 min
Cook time: 30 min
Yield: 2
Ingredients: 500g store-bought gnocchi; 250g bacon, chopped; 2 garlic cloves, crushed; 1 teaspoon smoked paprika; 1 400g tin chopped tomatoes; 1 tablespoon tomato paste; handful cherry tomatoes, halved; 1 teaspoon sugar; 2-3 tablespoons cream/yoghurt; large handful fresh parsley, chopped; salt & pepper to taste; 100g mozzarella, sliced

Baked gnocchi with bacon, tomato and mozzarella was pinched from <a href="http://simply-delicious-food.com/2013/07/16/baked-gnocchi-with-bacon-tomato-and-mozzarella/" target="_blank">simply-delicious-food.com.</a>

INGREDIENTS

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500g store-bought gnocchi

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250g bacon, chopped

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2 garlic cloves, crushed

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1 teaspoon smoked paprika

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1 400g tin chopped tomatoes

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1 tablespoon tomato paste

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handful cherry tomatoes, halved

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1 teaspoon sugar

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2-3 tablespoons cream/yoghurt

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large handful fresh parsley, chopped

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salt & pepper to taste

•

100g mozzarella, sliced

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