INGREDIENTS
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1 pound Gnocchi (either Potato Or Cheese)
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2 1/2 tablespoons Butter
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1/2 whole Medium Onion, Chopped
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1 1/2 tablespoon Flour
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3/4 cups Skim Milk
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1/3 cups Cheddar Cheese
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1/3 cups Mozzarella Cheese
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6 dashes Salt And Pepper
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1/4 cups Parmesan Cheese
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4 tablespoons Bread Crumbs
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1/2 tablespoons Dried Parsley