"This Baked General Tso's Cauliflower tastes exactly like the Chinese takeout we all know and love (but without the frying or meat!)..."
INGREDIENTS
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½ head cauliflower
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½ cup flour (60g)
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2 large eggs (whisked)
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1 cup panko breadcrumbs (50 g )
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¼ tsp each salt and pepper
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1 Tbsp sesame oil (15 mL )
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2 cloves garlic (minced)
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1 Tbsp fresh grated ginger
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½ cup vegetable broth (120 mL)
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¼ cup soy sauce (60 mL)
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¼ cup rice vinegar (60 mL )
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¼ cup brown sugar (50 g )
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2 Tbsp tomato paste (30 g )
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2 Tbsp cornstarch dissolved in 2 Tbsp (30 mL) cold water (15 g )