Baked Garlic Parmesan Potato Wedges

Baked Garlic Parmesan Potato Wedges was pinched from <a href="http://heartmindandseoul.com/baked-garlic-parmesan-potato-wedges/" target="_blank">heartmindandseoul.com.</a>
INGREDIENTS
6-8 yukon golds, cut into wedges
2 tablespoons olive oil
1 tablespoon garlic powder
1/2 tablespoon oregano
2 tablespoons dried grated Parmesan cheese
salt and pepper to taste
Freshly grated Parmesan cheese (optional)
smoked paprika seasoning (optional)
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