"Yukon Gold baked potato rounds are covered with crumbled bacon and melted cheese. Similar to potato skins but so much easier to prepare. Makes a great game day appetizer...."
INGREDIENTS
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1 tablespoon olive oil
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5 Yukon Gold small to medium size potatoes, cut into slices
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2 tablespoons melted butter
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1/2 teaspoon salt and a few grinds of freshly ground pepper
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1-2 garlic cloves, minced
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1/2 cup Parmesan cheese, freshly grated