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harborfish.com
Baked Flounder with Tomatoes and Basil • Harbor Fish Market
INGREDIENTS
•
1/2 pound tomatoes (cored and quartered, or halved)
•
4 cloves garlic (chopped)
•
2 tbsp olive oil
•
2 tbsp lemon juice
•
2 tbsp basil (thinly sliced)
•
2 flounder fillets (medium & boneless)
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