Baked Eggs with Spinach and Mushrooms

Name: Baked Eggs with Spinach and Mushrooms
Ingredients: 6 (1-oz) slices whole-grain bread; Canola oil cooking spray; 1 Tbsp. extra virgin olive oil; 1 medium onion, chopped; 6 green onions, chopped, including green stems; 2 cups sliced mushrooms (any variety works, shitake or crimini are especially good)

INGREDIENTS

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6 (1-oz) slices whole-grain bread

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Canola oil cooking spray

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1 Tbsp. extra virgin olive oil

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1 medium onion, chopped

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6 green onions, chopped, including green stems

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2 cups sliced mushrooms (any variety works, shitake or crimini are especially good)

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