BAKED EGGPLANTS WITH BOLOGNESE SAUCE

Name: BAKED EGGPLANTS WITH BOLOGNESE SAUCE
Ingredients: Eggplants (6 ” or 15cm each) – It is only a guideline. It depends on the size of your baking dishes.; Bolognese sauce/ meat sauce; Shredded cheese – based on your preference (I used Mozallera)

BAKED EGGPLANTS WITH BOLOGNESE SAUCE was pinched from <a href="http://food-4tots.com/2010/06/06/baked-eggplants-with-bolognese-sauce/2/" target="_blank">food-4tots.com.</a>

INGREDIENTS

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Eggplants (6 ” or 15cm each) – It is only a guideline. It depends on the size of your baking dishes.

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Bolognese sauce/ meat sauce

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Shredded cheese – based on your preference (I used Mozallera)

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