"A healthier version of this popular dish that hits the spot thanks to toasted pine nuts, cinnamon and tender eggplant...."
INGREDIENTS
•
2 medium eggplants
•
1 tbs olive oil
•
1/4 c pine nuts
•
1 lb ground sirloin 90/10
•
1 tbs cinnamon
•
1/4 tsp nutmeg
•
1/4 tsp allspice
•
1 tsp salt
•
1/2 tsp pepper
•
1 large onion diced
•
1/2 can chicken broth low sodium
•
32 oz crushed tomatoes low sodium