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Baked Eggplant Sticks
INGREDIENTS
•
10 oz eggplant
•
1 tsp olive oil
•
1/2 tsp kosher salt and fresh cracked pepper
•
1/2 cup Italian Seasoned breadcrumbs
•
2 tbsp parmesan cheese
•
1 large egg white
•
oil spray
•
1 cup quick marinara sauce for dipping (extra points)
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3
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