"A scrumptious and unique way to serve your eggs for brunch. All in one and beyond easy to make! Literally the most customizable breakfast recipe. Whatever you have in your fridge, chop it up small and add it to your tortilla and eggs. Season everything well and bake! Fold it up like a taco and […]..."
INGREDIENTS
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1 large flour tortilla ((burrito sized))
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2 eggs
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1 slice black forest ham, (diced)
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6 cherry tomatoes, (halved)
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6 black olives, (halved)
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1/4 green bell pepper, (fine chop)
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1/4 small red onion, (diced)
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salt and pepper (to taste)
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1/4 cup cheddar cheese, (shredded)
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Optional Garnish: (Sriracha + chives)