Baked Egg in Ham Cups With Parmesan and Green Onion

Name: Baked Egg in Ham Cups With Parmesan and Green Onion
Prep time: 2 min
Cook time: 18 min
Yield: 1
Ingredients: 1 slice ham, thin; 1 egg; 2 teaspoons parmesan cheese, grated; 1 tablespoon green onion, chopped; smidge oil; salt; pepper

Baked Egg in Ham Cups With Parmesan and Green Onion was pinched from <a href="http://www.food.com/recipe/baked-egg-in-ham-cups-with-parmesan-and-green-onion-477110" target="_blank">www.food.com.</a>

"You don't have to wait until a special occasion, make these for your breakfast tomorrow. I entered the recipe as 1 egg so you can easily scale it to just the number you need. If serving a crowd, use your muffin tin/silpat. Just 1 or a few use a ramekin or silpat cup. Add other things to the cup as the spirit moves you!..."

INGREDIENTS

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1 slice ham, thin

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1 egg

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2 teaspoons parmesan cheese, grated

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1 tablespoon green onion, chopped

•

smidge oil

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salt

•

pepper

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