Baked & Creamy Corn Casserole
"Prep time: 5mins Cook time: 45 mins Total time: 50mins Yield: 6 to 8 servings If you love corn you will REALLY admire this dish! I've been making this corn dish for more than 4..."
INGREDIENTS
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1/2 cup milk, divided
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1/2 cup heavy cream
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2 Tbl butter, unsalted
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1 1/2 Tbl sugar
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2 Tbl flour
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1 tsp salt
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4–5 cups corn kernels, fresh or frozen (thawed) – well drained
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2 large eggs
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1/4–1/2 cup shredded Asiago (optional)
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Chives for garnish
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