""I love cooked vegetables, hubby loves fresh...that reminds me of a nursey rhyme! Anyway, this is a wonderful dish for family or company. You can make it ahead and bake right before dinner. Adapted from Marie at fooddotcom."..."
INGREDIENTS
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2 pounds cabbage (1 medium)
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1 diced yellow onion
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1 teaspoon kosher salt (for boiling)
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1/4 cup butter
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1/4 cup all-purpose flour
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1/2 teaspoon kosher salt
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Fresh ground pepper, to taste
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Fresh grated nutmeg, to taste
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2 cups milk
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2 tablespoons breadcrumbs