"A recipe for Baked Crab Casserole made with French bread, butter, onion, crab meat, celery, mayonnaise, dry mustard, salt, eggs..."
INGREDIENTS
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1 loaf day old French bread
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butter to grease dish
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1 medium onion, diced fine
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2 cups well packed crab meat
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1 cup celery, diced fine
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1 cup mayonnaise
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1 teaspoon dry mustard
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1 teaspoon salt
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3 large eggs
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3 cups milk
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1 cup sour cream
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1 pound Monterey jack cheese, grated