BAKED COUNTRY HAM WITH SPICY MUSTARD GLAZE

Name: BAKED COUNTRY HAM WITH SPICY MUSTARD GLAZE
Ingredients: 1 fully cooked boneless ham (5 lbs.); 1 (18 oz.) jar Kraft orange marmalade; 1/2 c. stone ground mustard; 2 tbsp. dry mustard; 1 garlic clove, minced; 1/2 tsp. ground ginger

INGREDIENTS

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1 fully cooked boneless ham (5 lbs.)

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1 (18 oz.) jar Kraft orange marmalade

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1/2 c. stone ground mustard

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2 tbsp. dry mustard

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1 garlic clove, minced

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1/2 tsp. ground ginger

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