INGREDIENTS
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20 large shrimp, peeled and deveined
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1/3 cup panko bread crumbs
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1/3 cup unsweetened coconut flakes
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1/8 tsp cayenne pepper
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1/8 tsp chili powder
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2 Tbsp flour
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1 egg white, beaten
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2 Tbsp sweet chili sauce
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2 Tbsp pineapple or mango jam or preserves