Baked Chops and Cottage Fries Recipe

Name: Baked Chops and Cottage Fries Recipe
Prep time: 20 min
Cook time: 55 min
Ingredients: 6 bone-in pork loin chops (1 inch thick and 7 ounces each); 1 tablespoon olive oil; 1/2 teaspoon seasoned salt; 1 jar (8 ounces) process cheese sauce; 1/2 cup 2% milk; 4 cups frozen cottage fries; 1 can (2.8 ounces) french-fried onions, divided; 4 cups frozen broccoli florets

Baked Chops and Cottage Fries Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/baked-chops-and-cottage-fries" target="_blank">www.tasteofhome.com.</a>

"Convenience items like frozen vegetables and a jar of cheese sauce make it a snap to assemble this comforting pork chop supper. It's a simple meal-in-one. —Gregg Voss, Emerson, Nebraska..."

INGREDIENTS

•

6 bone-in pork loin chops (1 inch thick and 7 ounces each)

•

1 tablespoon olive oil

•

1/2 teaspoon seasoned salt

•

1 jar (8 ounces) process cheese sauce

•

1/2 cup 2% milk

•

4 cups frozen cottage fries

•

1 can (2.8 ounces) french-fried onions, divided

•

4 cups frozen broccoli florets

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes