Baked chicken with spinach and cheese
INGREDIENTS
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4 skinless chicken breast halves
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1/4 cup butter
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3 teaspoons minced garlic
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1 tablespoon lemon juice
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1 (10.75 ounce) can condensed cream of mushroom soup
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1 tablespoon Italian seasoning
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1/2 cup half-and-half
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1/2 cup grated Parmesan cheese
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2 (13.5 ounce) cans spinach, drained
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4 ounces fresh mushrooms, sliced
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2/3 cup bacon bits
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2 cups shredded mozzarella cheese
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