INGREDIENTS
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Ingredients
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1/4 cup butter, melted
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1/4 cup all-purpose flour
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1 broiler/fryer chicken (3-1/2 to 4 pounds), cut up
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2 cups sliced onions
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4 ounces fresh mushrooms, sliced
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1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
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1 can (5 ounces) evaporated milk
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1 cup (4 ounces) shredded cheddar cheese
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1/2 teaspoon salt
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1/8 teaspoon pepper
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Dash paprika
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Hot cooked rice, optional