Baked Chicken with Cinnamon Butter

Name: Baked Chicken with Cinnamon Butter
Ingredients: 2 tablespoons jarred green peppercorns, drained (optional); 1 small sliver garlic; 1/2 teaspoon ground cinnamon; 3 tablespoons butter (1 1/2 oz); Scant 1 teaspoon salt (less if you’re using salted butter); One (3 1/2- to 4-pound) chicken; 2 to 3 bay leaves; Frisee, watercress, mache, or other tender young greens; 1 lemon, cut into quarters

"This baked chicken with cinnamon butter recipe is a cinch to make. A butter made with cinnamon, garlic, green peppercorns is drizzled on roast chicken...."

INGREDIENTS

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2 tablespoons jarred green peppercorns, drained (optional)

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1 small sliver garlic

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1/2 teaspoon ground cinnamon

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3 tablespoons butter (1 1/2 oz)

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Scant 1 teaspoon salt (less if you’re using salted butter)

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One (3 1/2- to 4-pound) chicken

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2 to 3 bay leaves

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Frisee, watercress, mache, or other tender young greens

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1 lemon, cut into quarters

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