"These homemade Baked Chicken Taquitos rival anything you’ll buy at the store. They’re super easy and flavorful, plus they freeze well to eat later!..."
INGREDIENTS
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3 ounces cream cheese, softened
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1/4 cup salsa (red or green)
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1 tablespoon lime juice
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1/2 teaspoon cumin
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1/2 teaspoon chili powder
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1/2 teaspoon onion powder
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2 cloves garlic, minced
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3 tablespoons chopped cilantro or parsley
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2 small scallions, diced
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2 cups shredded cooked chicken
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1 cup pepperjack cheese
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12 6-inch flour tortillas
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cooking spray
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kosher salt