Baked Chicken Tacos

"These quick and easy baked chicken tacos take only 10 minutes to get into the oven and are easy to customize to your family’s tastes...."

INGREDIENTS
3 cups shredded chicken breast ((or pulled rotisserie chicken))
1 cup salsa
1 tablespoon taco seasoning
10 crispy taco shells ((or more depending on size))
1 cup shredded cheddar cheese (or Mexican blend)
shredded lettuce
pico de gallo
corn salsa
sour cream
guacamole
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