INGREDIENTS
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4 boneless chicken breasts halves, skinless and boneless
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2 egg whites (or 1 egg)
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2 tablespoons olive oil
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3/4 cup bread crumbs
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2 tablespoons parmesan cheese
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2 teaspoons dried oregano
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2 teaspoons dried basil
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salt and pepper to taste
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1/2 cup grated mozzarella Cheese
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1/2 cup grated parmesan cheese
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2 cups prepared tomato sauce