Baked Chicken Legs
"These baked chicken legs are the definition of sweet, juicy and succulent finger licking good chicken. They are so full of flavour and a family and friends’ favourite. The best thing about this recipe is that there is no chopping onions (so you can save them tears) and no need to marinate overnight which makes this recipe super quick and easy.This chicken is almost like Jamaican jerk chicken but infused with West-African and Mediterranean flavours and bakes within 45 minutes in the ove…..."
INGREDIENTS
•
12 pieces of medium-large pieces of skinless chicken legs
•
1 Tbsp. black pepper
•
1 Tbsp. ginger
•
2 Tbsps. garlic granules
•
1 Tsp. oregano
•
1 Tsp. thyme
•
2 Tsps. chive
•
2 Tsps. cumin
•
3 Tbsp. light brown sugar
•
1 Tsp. paprika
•
1/2 Tsp. clove
•
2 x Maggi® Tablette (crushed)
•
150ml extra virgin olive oil
•
1/2 Tsp. curry powder
•
1 Tsp. Basil
•
1 Tsp. chilli flakes
Comments & Reviews
Just A Pinch Sweepstakes