Baked Chicken Egg Rolls Recipe

Baked Chicken Egg Rolls Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/baked-chicken-egg-rolls" target="_blank">www.tasteofhome.com.</a>

"“Chinese take-out can be high in sodium, fat and calories, so these crispy appetizers are a nice alternative. Whenever my husband craves a take-out egg roll, I make these instead,” shares Barbra Annino of Galena, Illinois...."

INGREDIENTS
1-1/3 cups chopped fresh broccoli stir-fry vegetable blend
1 cup shredded cooked chicken breast
4-1/2 teaspoons reduced-sodium soy sauce
2 teaspoons sesame oil
2 garlic cloves, minced
1/2 teaspoon ground ginger
8 egg roll wrappers
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