Baked Chicken Breast Supreme Recipe - Genius Kitchen
"Marinating the chicken in the sour cream or yogurt, and lemon makes this chicken very tender, and very delicious, this is an outstanding chicken recipe. It is important that only dry breadcrumbs be used for this recipe, otherwise the coating will become soggy. (tip: remove your breadcrumbs a day ahead, and spread them on a cookie sheet overnight to dry). Note: plan ahead, the chicken needs to marinate in the fridge overnight...."
INGREDIENTS
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1/4 cup lemon juice
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1/2 teaspoon Worcestershire sauce
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1/2 teaspoon celery seed
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1/2 teaspoon paprika
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2 -3 cloves fresh minced garlic (or more if desired)
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1/2 teaspoon salt
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black pepper
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8 boneless skinless chicken breast halves
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2 cups fine dry breadcrumbs (make sure to only use DRY breadcrumbs)
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1 teaspoon seasoning salt
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