Baked Chicken and Rice With Honey-Mustard Sauce Recipe - Food.com
"There is something homey and comforting about chicken and rice...."
INGREDIENTS
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1 cup long-grain white rice
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1 (3 1/2 lb) whole chickens, cut into serving pieces, excess skin and fat trimmed
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2 1/4 cups hot chicken broth
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1/2 cup plain nonfat yogurt
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1/4 cup honey
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2 tablespoons Dijon mustard
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1 tablespoon soy sauce
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1/2 teaspoon ground ginger
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1/4 teaspoon salt
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fresh ground pepper
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