Baked Cheesy Grits

Name: Baked Cheesy Grits
Ingredients: 6 cups chicken broth; 2 cloves garlic, minced; 2 cups quick-cooking grits; 2 cups sharp cheddar cheese, grated; 2 cups Monterey Jack cheese, grated; 2 tablespoons butter; 1/2 cup half and half; 4 eggs, beaten; Kosher salt and freshly ground black pepper, to taste

"A tribute to one of my all-time favorite brunch sides...."

INGREDIENTS

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6 cups chicken broth

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2 cloves garlic, minced

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2 cups quick-cooking grits

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2 cups sharp cheddar cheese, grated

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2 cups Monterey Jack cheese, grated

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2 tablespoons butter

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1/2 cup half and half

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4 eggs, beaten

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Kosher salt and freshly ground black pepper, to taste

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