Baked Cheese Fiesta Dip Recipe - Food.com
"This is a great tasting dip or spread. Serve it with chips or crackers. After it's cooked you can spread a very thin layer of sour cream on top, just enough to help adhere your choice of toppings, such as diced peppers, tomatoes, cilantro, green onion, etc. To make a nice presentation on your Christmas buffet, cut stars out of red and green peppers and spread over the top...."
INGREDIENTS
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2 (8 ounce) packages cream cheese, softened
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8 -10 ounces grated cheese (I use 4 cheese Mexican style)
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1 (4 ounce) can chopped green chilies
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1/2 cup sour cream
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1/4-1/2 teaspoon ground red pepper (or to taste)
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