Baked Cheddar Chicken Chimichangas
"Tortillas stuffed with spicy chicken, cheddar cheese, tomatoes and sour cream...."
INGREDIENTS
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4 tablespoons olive oil, divided
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1 small onion, chopped
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3 cloves garlic, minced
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1 - 2 jalapeno peppers, diced (remove ribs and seeds for less heat)
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1 + 1/2 teaspoons chile powder
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1/2 teaspoon ground cumin
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coarse salt and fresh black pepper
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2 + 1/2 cups shredded rotisserie chicken or cooked chicken, cut into bite-size pieces
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1/2 cup sour cream, plus more for serving
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2 small tomatoes, chopped
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1 tablespoon chopped fresh cilantro or parsley
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8 (10-inch) flour tortillas
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1 (15-ounce) can refried beans, optional
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2 cups shredded extra sharp cheddar cheese
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2 tablespoons butter
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shredded lettuce
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diced avocado or guacamole
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diced tomatoes
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sour cream
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salsa
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