"This is the ultimate comfort food, as we turn the corner into fall and cooler weather. It's simple and fills the house with great smells and the tummy with a nourishing, delicious meal. Enjoy!..."
INGREDIENTS
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2 (1 lb) butternut squash, halved and seeded
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1 tablespoon vegetable oil
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8 ounces fresh bulk sausage (I use Jimmy Dean's Maple)
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2 apples, peeled and cubed into 1/4-inch cubes
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2 tablespoons butter
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1/2 cup chopped pecans
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1 tablespoon brown sugar
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1/4 teaspoon ground sage
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salt and pepper
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1 tablespoon butter, cut into bits
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1 tablespoon brown sugar