Baked Butter Mochi Cups Topped with Haupia Pudding

Name: Baked Butter Mochi Cups Topped with Haupia Pudding
Prep time: 30 min
Cook time: 1 h 5 min
Yield: 24
Ingredients: 3 cups sugar; 2 1/3 cups sweet rice flour, such as Mochiko brand; 3 teaspoons baking powder; 2 cups milk, at room temperature; 5 eggs; 1 stick (1/4 pound) butter, at room temperature; One 12-ounce can coconut milk; 1/3 cup sugar; 2 tablespoons cornstarch; 1/8 teaspoon salt; One 12-ounce can coconut milk

Baked Butter Mochi Cups Topped with Haupia Pudding was pinched from <a href="http://www.foodnetwork.com/recipes/baked-butter-mochi-cups-topped-with-haupia-pudding.html" target="_blank">www.foodnetwork.com.</a>

"Get this all-star, easy-to-follow Baked Butter Mochi Cups Topped with Haupia Pudding recipe from Diners, Drive-Ins and Dives..."

INGREDIENTS

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3 cups sugar

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2 1/3 cups sweet rice flour, such as Mochiko brand

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3 teaspoons baking powder

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2 cups milk, at room temperature

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5 eggs

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1 stick (1/4 pound) butter, at room temperature

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One 12-ounce can coconut milk

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1/3 cup sugar

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2 tablespoons cornstarch

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1/8 teaspoon salt

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One 12-ounce can coconut milk

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