Baked Burrata

Name: Baked Burrata
Ingredients: 1 (8-ounce) ball burrata; 5 teaspoons olive oil, divided; 1/2 teaspoon chopped fresh thyme; 1/4 teaspoon kosher salt; 1/4 teaspoon chopped fresh rosemary; 1/4 teaspoon freshly ground black pepper; 3 large ripe plum tomatoes, halved; 2 large garlic cloves, crushed; 6 (14 x 9—inch) sheets frozen phyllo dough, thawed; Cooking spray

Baked Burrata was pinched from <a href="http://www.myrecipes.com/recipe/baked-burrata-50400000125438/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1 (8-ounce) ball burrata

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5 teaspoons olive oil, divided

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1/2 teaspoon chopped fresh thyme

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1/4 teaspoon kosher salt

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1/4 teaspoon chopped fresh rosemary

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1/4 teaspoon freshly ground black pepper

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3 large ripe plum tomatoes, halved

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2 large garlic cloves, crushed

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6 (14 x 9—inch) sheets frozen phyllo dough, thawed

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Cooking spray

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