"These delicious baked brussels sprouts with bacon and cheese are the perfect side dish! This recipe for brussels sprouts is savory and indulgent and can be made in one cast iron skillet!..."
INGREDIENTS
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3 slices bacon, chopped
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1 onion, diced
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4 cups (or 1 pound) Brussels sprouts, outer leaves discarded and cut in half
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Salt and pepper, to taste
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3/4 cup whole milk
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1-2 Tbsp cornstarch
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1 cup cheddar cheese, shredded
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1/4 cup Parmesan cheese, shredded