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from
warmsnugfat.blogspot.ie
baked brunch baguette
INGREDIENTS
•
2 demi baguettes, wholemeal or seeded
•
2 whole eggs + 1 egg yolk
•
25ml cream or creme fraiche
•
2 thin slices parma ham
•
1 ounce hard cheese, grated (I used gouda)
•
2 spring onions, finely sliced
•
Salt and pepper
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5
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