INGREDIENTS
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1 lb. broccoli florets, steamed and chopped
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4 oz. bacon, cut into lardons
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½ cup finely diced onion
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12 oz. cheddar cheese, grated
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3 eggs, beaten
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3 Tbl. flour
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1½ cups panko breadcrumbs
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¾ tsp. Cajun seasoning
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¾ tsp. paprika