Baked Brie Topped with Caramelized Mushrooms

Name: Baked Brie Topped with Caramelized Mushrooms
Yield: 4
Ingredients: 1 tablespoon olive oil; 1 onion (finely diced); 2 cloves garlic (chopped); 8 ounces mushrooms (cleaned and quartered); 1 teaspoon thyme (chopped); salt and pepper to taste; 1/4 cup white wine (or madeira or broth or 1 tablespoon balsamic vinegar); 1 (8 ounce) wheel of brie; 1 tablespoon parsley (chopped); 1 baguette (sliced)

Baked Brie Topped with Caramelized Mushrooms was pinched from <a href="http://www.closetcooking.com/2010/12/baked-brie-topped-with-caramelized.html" target="_blank">www.closetcooking.com.</a>

INGREDIENTS

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1 tablespoon olive oil

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1 onion (finely diced)

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2 cloves garlic (chopped)

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8 ounces mushrooms (cleaned and quartered)

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1 teaspoon thyme (chopped)

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salt and pepper to taste

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1/4 cup white wine (or madeira or broth or 1 tablespoon balsamic vinegar)

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1 (8 ounce) wheel of brie

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1 tablespoon parsley (chopped)

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1 baguette (sliced)

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