Baked Brie in Puff Pastry

Name: Baked Brie in Puff Pastry
Ingredients: 1 sheet puff pastry, thawed if frozen; 1 round brie cheese (8 to 12 ounces, 5- to 7-inch diameter); 1 large egg, beaten; Optional extras: See variations below; Baguette slices or crackers, for serving

Baked Brie in Puff Pastry was pinched from <a href="http://www.thekitchn.com/how-to-make-baked-brie-in-puff-pastry-226326" target="_blank" rel="noopener">www.thekitchn.com.</a>

INGREDIENTS

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1 sheet puff pastry, thawed if frozen

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1 round brie cheese (8 to 12 ounces, 5- to 7-inch diameter)

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1 large egg, beaten

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Optional extras: See variations below

•

Baguette slices or crackers, for serving

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