""This recipe was an instant hit at family gatherings. It's a great appetizer, and entirely worth every bite!"..."
INGREDIENTS
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2 tablespoons butter
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1 teaspoon minced garlic
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12 ounces sliced fresh mushrooms
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1 (8 ounce) wedge Brie cheese, rind removed, cubed
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1 (1 pound) loaf round sourdough bread
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2 1/2 tablespoons grated Parmesan cheese