Baked Blintzes with Fresh Blueberry Sauce

Name: Baked Blintzes with Fresh Blueberry Sauce
Prep time: 20 min
Cook time: 1 h
Yield: 8
Ingredients: 1 1/4 cups milk; 2 tablespoons sour cream; 4 tablespoons (1/2 stick) unsalted butter, melted; 1 teaspoon pure vanilla extract; 4 extra-large eggs; 1 1/3 cups all-purpose flour; 2 tablespoons sugar; 1 tablespoon baking powder; 3 cups (24 ounces) ricotta cheese; 8 ounces mascarpone cheese; 2 extra-large eggs; 1/3 cup sugar; 1 tablespoon grated lemon zest (2 lemons); 2 tablespoons freshly squeezed lemon juice; 1/2 teaspoon pure vanilla extract; 1 teaspoon kosher salt; Fresh Blueberry Sauce (recipe follows); 3/4 cup freshly squeezed orange juice (3 oranges); 2/3 cup sugar; 1 tablespoon cornstarch; 4 half-pints fresh blueberries; 1 teaspoon grated lemon zest; 1 tablespoon freshly squeezed lemon juice

Baked Blintzes with Fresh Blueberry Sauce was pinched from <a href="http://www.foodnetwork.com/recipes/ina-garten/baked-blintzes-with-fresh-blueberry-sauce-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1 1/4 cups milk

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2 tablespoons sour cream

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4 tablespoons (1/2 stick) unsalted butter, melted

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1 teaspoon pure vanilla extract

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4 extra-large eggs

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1 1/3 cups all-purpose flour

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2 tablespoons sugar

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1 tablespoon baking powder

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3 cups (24 ounces) ricotta cheese

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8 ounces mascarpone cheese

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2 extra-large eggs

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1/3 cup sugar

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1 tablespoon grated lemon zest (2 lemons)

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2 tablespoons freshly squeezed lemon juice

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1/2 teaspoon pure vanilla extract

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1 teaspoon kosher salt

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Fresh Blueberry Sauce (recipe follows)

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3/4 cup freshly squeezed orange juice (3 oranges)

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2/3 cup sugar

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1 tablespoon cornstarch

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4 half-pints fresh blueberries

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1 teaspoon grated lemon zest

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1 tablespoon freshly squeezed lemon juice

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