"A quick and easy recipe for baked cod seasoned with blackening spices – using a prepared blend or the included recipe - that's ready in 15 minutes!..."
INGREDIENTS
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8 cod fillets (about 2 lbs)
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1 stick of butter, melted
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3 tablespoons blackening seasoning
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2 lemons
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1 tablespoon paprika
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2 teaspoons salt
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1 teaspoon onion powder
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1 teaspoon garlic powder
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1 teaspoon cayenne pepper
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3/4 teaspoon white pepper
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3/4 teaspoon black Pepper
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1/2 teaspoon thyme
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1/2 teaspoon oregano