INGREDIENTS
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1 cup all-purpose flour
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7 tablespoons granulated sugar
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1 teaspoon baking powder
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1/2 teaspoon fine sea salt
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1 tablespoon unsalted butter, melted
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1 large Eggland's Best Egg, room temperature
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1/3 cup half and half (or heavy cream), room temperature
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1 teaspoon pure vanilla extract
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1 tablespoon rainbow sprinkles
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3/4 cup powdered sugar
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1 tablespoon half and half, or heavy cream
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1/2 teaspoon pure vanilla extract
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pink food gel coloring, as needed