INGREDIENTS
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3 ripe (but not overripe) avocados
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1/2 cup all-purpose flour
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Salt and black pepper
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2 eggs - see Notes for substitute to veganize
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1 1/2 cups panko breadcrumbs
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1 Tbsp butter or margarine, melted
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1/2 tsp garlic powder
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1/2 tsp onion powder
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1/2 tsp paprika
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1/2 tsp salt
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1/4 tsp freshly ground black pepper
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Cooking spray