Baked Apple Upside Down French Toast

Name: Baked Apple Upside Down French Toast
Yield: 6-8 servings
Ingredients: 3 pounds Granny Smith apples, peeled, quartered and thinly sliced; 6 tablespoons butter; 3/4 cup granulated sugar; 1 teaspoon cinnamon; 8 slices French bread, sliced 3/4 inch thick; 7 eggs; 1/2 teaspoon vanilla; 1/4 teaspoon freshly grated nutmeg; 1 cup milk; 1/2 cup heavy cream

Baked Apple Upside Down French Toast was pinched from <a href="http://www.cooking.com/recipes-and-more/recipes/Baked-Apple-Upside-Down-French-Toast-recipe-8948.aspx" target="_blank">www.cooking.com.</a>

INGREDIENTS

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3 pounds Granny Smith apples, peeled, quartered and thinly sliced

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6 tablespoons butter

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3/4 cup granulated sugar

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1 teaspoon cinnamon

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8 slices French bread, sliced 3/4 inch thick

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7 eggs

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1/2 teaspoon vanilla

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1/4 teaspoon freshly grated nutmeg

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1 cup milk

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1/2 cup heavy cream

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