Baked Apple Sweet Potatoes with Pecan Streusel Topping

Baked Apple Sweet Potatoes with Pecan Streusel Topping was pinched from <a href="http://www.duncanhines.com/recipes/specialty-desserts/Duncan%20Hines%c2%ae/baked-apple_sweet_potatoes-pecan-streusel-topping/?utm_medium=email" target="_blank">www.duncanhines.com.</a>

"Once youâ??ve tried it, youâ??ll want to add this comforting dish to your holiday table every year...."

INGREDIENTS
2½ lbs. or 1 Can (29 oz.) sweet potatoes or yams, cut, boiled and peeled
½ cup milk
2 eggs (lightly beaten)
4 tbsp. butter (melted)
½ tsp. salt
1 (21 oz.) can Duncan Hines® Comstock® More Fruit Apple Pie Filling
¼ cup butter (melted)
¼ cup flour
⅔ cup brown sugar (packed)
¼ tsp. cinnamon
⅛ tsp. nutmeg
1 cup chopped pecans
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